Chinese Food
All Recipes
Xinjiang Dapan chicken
2017. Winter. Spring Festival and my mother's specialty -- Xinjiang Dapan chicken
Carp leaps over the dragon's gate
It's the happiest thing to celebrate the new year. The dishes at the new year's table will be colored with pictures. They should have the meaning of good luck. In my hometown, fish is an indispensable dish on the dinner table on the new year's d... ...
Steamed oysters
Oysters are delicious. They are popular in the night. It's more fresh to make them by yourself.
Steamed prawns with garlic and vermicelli
Low oil, low fat and light diet are all required now. Therefore, steaming is the best way for the nutritional value of shrimp, which is confirmed by modern medical research. The nutritional value of shrimp is extremely high. It can enhance the i... ...
Lanzhou traditional saozi noodles
Lanzhou saozi noodles are nutritious and have many ingredients. It can be said that they are necessary for Chinese New Year's day. Almost every family of our relatives and friends has to fry the saozi noodles before New Year's Eve to prepare the... ...
Colorful spring cake
Spring is the first solar term of the year. At this time, the temperature is gradually rising. People's Yang is gradually rising. Chinese people pay attention to food and tonic. There must be a link of biting spring in this solar term. On the da... ...
Spring cake
It's Spring Festival today. Every family in our hometown is like spring cakes. Today, I also make spring pancakes for my family. Fried meat with green bean sprouts. With various vegetables, you can also put some if you like to eat onion and swee... ...
On the rise
This year is the year of my daughter's birth. May the year of the rooster be a auspicious one with bright sunshine and bright prospects...
Spicy shredded kelp
During the Spring Festival, most of the dishes are greasy. This kind of hot and sour kelp silk is light and appetizing. It's delicious all the year round.
Stir fried shredded lettuce
Lettuce tastes sweet, cold, bitter, enters the intestines and stomach channels; it has the effects of benefiting the five internal organs, clearing the meridians, clearing the stomach heat, clearing the heat and diuresis; it is used for the disa... ...
Korean pickled pork
Kimchi can be made from different materials. There are many kinds of kimchi. But when Korean people talk about kimchi, they usually mean spicy cabbage. The heat of hot cabbage is only 18 kcal per 100g. It is a low calorie food and can be the mai... ...
